Chemistry and Control of Enzyme Reactions / K. G. Scrimgeour ; Department of Biochemistry, University of Toronto, Canada, Prefácio Gray Scrimgeour
Language: Inglês.Country: Estados Unidos.Publication: London, New York San FRancisco : Academic Press, 1977Description: 623 p. : il. ; 24 cmISBN: 0 12 634150 8.Subject - Topical Name: Enzimas -- Proteínas -- Moléculas| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Monografias | Biblioteca de Algés | 11593 (Browse shelf) | 11593 | Available |
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