Normal view MARC view ISBD view

Quality fish. Course 3 : Total quality management by means of quality assurance systems / Coord. project and pref. Áugúst Ingpórsson ; design graphics and editing by Jón P. Baldvinsson

Secondary Author: Ingpórsson, Áugúst H.;Baldvinsson, Jón P.Corporate Author (Secondary): Quality Fish ProjectLanguage: Inglês.Country: Islândia, Reiquiavique.Publication: Reiquiavique : Research Liaison Office, 1995Description: 24 p. : il. ; 23 cmSeries: Quality FishSubject - Topical Name: Indústria pesqueira | Processamento do pescado -- Controlo da qualidade | Legislação | Produtos da pesca
    average rating: 0.0 (0 votes)

Powered by Koha