Changes in lipid peroxidatio and in the activities of some peroxide metabolism enzymes of blood and certain tissues of common carp during wintering period. / Miklós Mézes, Frigyes Ling
Set Level: Aquacultura Hungarica.- ISSN 0138-9092.- Vol. V (1986), pp. 91-96Language: Inglês.Publication: Provenance note: IPIMARBibliography: Bibliografia.Item type | Current location | Call number | Status | Date due | Barcode |
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Monografias | Biblioteca de Algés | 09821 (Browse shelf) | Available |
IPIMAR
Bibliografia
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