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The accelerated freeze-drying [AFD] method of food preservation : a report on some work of the Research Establishment and Experimental Factory of the Ministry of Agriculture, Fisheries and Food, Aberdeen, Scotland, between 1955 and 1960

Corporate Author (Main): Grã-Bretanha. Ministry of Agriculture Fisheries and FoodLanguage: Inglês.Country: Reino Unido.Publication: London : 1961, HMSODescription: vi, 169 p. : il. ; 25 cmDewey: 110 uClassification: E 46Provenance note: IPIMARBibliography: Contém bibliografia.Subject - Topical Name: Frio (Conservação)
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