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Methods for assessment of fish production in fresh waters / ed. W. E. Ricker

Secondary Author: Ricker,, W. E., 340Language: Inglês.Country: Reino Unido.Edition Statement: 2nd edPublication: Oxford : 1971, Blackwell Scientific PublicationsDescription: XIV, 348 p. : il. ; 21 cmISBN: 0632084901 .Series: IBP handbookClassification: C 20 ; E 34Provenance note: IPIMARBibliography: Bibliografia .Subject - Topical Name: Conteúdos estomacais | Dinâmica de populações | Marcação | Peixes, águas doces

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Monografias	Biblioteca de Algés	04864.1 (Browse shelf)	Available

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Methods for assessment of fish production in fresh waters / ed. W. E. Ricker

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