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Practical carming / Arthur Lock

Main Author: Lock,, ArthurLanguage: Inglês.Country: Reino Unido.Edition Statement: 2nd. ed. revPublication: London : c. 1960, Food TradeDescription: VIII, 299 p. : il. ; 22 cmClassification: E 46Provenance note: IPIMARBibliography: Índice.Subject - Topical Name: Enlatamento
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Item type Current location Call number Status Date due Barcode
Monografias Biblioteca de Algés
00478 (Browse shelf) Available

Encadernado

IPIMAR

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