Sensory, chemical and microbiological assessments of moroccan sardines [sardina pilchardus] stored in ice [Texto fotocopiado] / A. el Marrakchi... [et al.], M. Bennour, N. Bouchriti
Language: Inglês.Country: Estados Unidos.Publication: Ames, Iowa : 1990, International Association of Milk, Food and Environmental SanitariansDescription: 6 p. : il. ; 30 cmDewey: 0620 sProvenance note: IPIMARBibliography: Contém bibliografia.| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Monografias | Biblioteca de Algés | 04710-S (Browse shelf) | Available |
Separata de: Journal of food protection. - Vol. 53, nº. 7 (July), p. 600-605
IPIMAR
Contém bibliografia
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