Nutrition : formation professionnelle et éducation du public / préparé par Marjonie Heseltine
Language: Francês.Country: .Publication: Rome : 1962, FAODescription: vi, 64 p. : il. ; 23 cmSeries: Campagne mondiale contre la faimClassification: A 17Provenance note: IPIMARSubject - Topical Name: FAO (World Food Programme)| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Monografias | Biblioteca de Algés | 00652 (Browse shelf) | Available |
IPIMAR
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