La pisciculture en eau douce : comment débuter / FAO
Language: Francês.Country: .Publication: Rome : 1980, FAODescription: 43 p. : il. ; 21 cmISBN: 9252006060 .Series: FAO : développement économique et socialClassification: E 22Provenance note: IPIMARSubject - Topical Name: Águas doces | Divulgação | Piscicultura | Técnicas | Tilapia| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Monografias | Biblioteca de Algés | 03275-S (Browse shelf) | Available |
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IPIMAR
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