Normal view MARC view ISBD view

Handbook of food spoilage yeasts / Tibor Deak, Larry R. Benchat

Main Author: Deak,, TiborCoauthor: Benchat,, Larry R.Language: Inglês.Country: .Publication: Boca Raton : 1996, CRC PressISBN: 0849327032 .Series: CRC series in contemporary food scienceProvenance note: IPIMARBibliography: Bibliografia extensa. - Índice.
    average rating: 0.0 (0 votes)

Powered by Koha