The food value of the Scallop, Pecten Maximus (L.) from Manx Inshore waters
by James Mason
Inglês
[S.i.] : Rep. Mar. biol. Port Erin, 1959
p. 47-52; 22 cm
- Mason, James
Extraído de Rep. Marine Biological Station Port Erin, No. 71 (1959) pp. 47-52
Extraído de Rep. Marine Biological Station Port Erin, No. 71 (1959) pp. 47-52