Quality changes in minced fish produced from frames of cod, Atlantic pollock, redfish and winter flounder
by Michael Lee Jahncke
Inglês
Ithaca, NY : Cornele University ; Ann Harbour : University Microfilms International : 1986,
[6], xix, 234 p. : il.; 22 cm
- Jahncke,, Michael Lee
Tese de doutoramento