Muscle colour deterioration in iced and frozen stored bonito, yellowfin and skipjack tuna caught in Seychelles waters [Texto fotocopiado]


A. D. Matthews
Inglês
London : 1983, Blackwell Scientific Publ.
6 p. : il.; 30 cm
  • Matthews,, A. D.

  • 70$

    Sep. de: Journal of Food Technology, 18, p. 387-392


    Thunnidae --

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